Uncork Your Creativity > Carrabba’s Italian Grill
Topic: Restaurants
Posted: Mon, Jul 21, 2008 
Marketeers and Wordsmiths may be interested in this press release that came across our inbox.
Carrabba’s Italian Grill invites consumers to help name a new, Carrabba’s-exclusive, limited-edition baby Super Tuscan wine debuting this fall from Ruffino. This is a fun opportunity for one winner to receive a $1,500 epicurean prize package including:A case of the exclusive Ruffino wine
A catered 2008 holiday celebration for 12
A year’s worth of Carrabba’s dinners in 2009Entries can be submitted online at www.Carrabbas.com until July 31, 2008.
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Comments
1. Jul 31, 08 11:09 AM | jacqueline poulin said:
We extremely enjoy dining at your Mt. Pleasant, South Carolina Restaurant. The name that I have chosen for newest Tuscan wine is (Incubated Pleasure)
Sincerely,
Mrs. Jacqueline Poulin
2. Nov 26, 08 02:12 PM | Ryan said:
Carrabbas recently began offering mini-desserts. Here is the recipe for their mini-cannoli that is a fun dessert for any upcoming holiday party.
Carrabba's Mini Cannoli Recipe
Cannoli Mix
1½ cups ricotta cheese
½ cup powdered sugar
½ teaspoon vanilla
¼ teaspoon cinnamon
½ cup mini choc chips
1 cup Mascarpone cheese
Mix ricotta cheese and powdered sugar in a mixer with a wire whip until smooth (5 minutes)
Stop the mixer and scrape the sides of the bowl with a spatula. Add vanilla, cinnamon, and chocolate chips. Mix on low speed until blended
Stop the mixer and add the mascarpone. Mix by hand with a wire whip until blended.
Place mix into a piping bag to serve.
To serve mini cannoli:
Pipe cannoli mix into a tall shot glass about halfway full.
Layer a tablespoon of crumbled cannoli shells.
Pipe cannoli mix to the top of the glass.
Top the mix with a teaspoon of chopped pistachios.
3. Mar 25, 13 09:51 AM | Natalie ya said:
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